That Restaurant Thing

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That Restaurant Thing

#004 - David Flynn / Belleville Brûlerie

Episode: #4
Season: 1
Published: February 27, 2020
Duration: 00:32:52

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David Flynn! We've been in each others rearview mirror for years (technically impossible, I know). We both started with a small operation back in 2013 and steadily grew it into what it is today. I was around when they dropped their first kilos of coffee in the brand new roaster of their tiny roastery, I was there when La Fontaine opened and when the roastery quadrupled in size, I was there too. He's my guy and I loved talking to him about it all, the good, the less good, the success, the failures, the process etc. I think you'll love this one as it is packed with useful resources whether you're thinking about opening a business or already running one. Enjoy, tell your mates and drop me a line!
Tags:
inspiration paris business entrepreneuriat leadership motivation restauration holybelly culture d'entreprise développement personnel création d'entreprise parcours professionnel réussite entrepreneuriale gestion d'entreprise stratégies entrepreneuriales Expérience Entrepreneuriale histoires de succès Conseils pour entrepreneurs Podcast d'entrevues Industrie de la restauration